Homemade cat food should be primarily meat-based, making up more than 85% of its nutritional content. The choice of meat can be diverse, such as 30% chicken, 20% fish, 10% liver, 20% oats, 10% rice, and 5% egg yolk.
When making homemade cat food, it's important not to add any seasonings to preserve the food's natural flavor and the cat's health. This recipe ensures the cat receives high-quality protein, essential fats, vitamins, and minerals, thus meeting its nutritional needs.
